Ftelea Fishop & Grill, Ksamil 09-2019

I was trying really hard to find a local fishmonger to buy some things to cook at home. It proved surprisingly difficult with the only one coming up on a Google search being at the beach area opposite The Mussel House. I never made it there.

I asked the owner of Zace Studios (our accommodation) and he recommended nearby Ftelea which he said you can buy fresh to cook home, or pay them an extra 100lek or so to cook for you takeaway. That would have been much cheaper than eating there, but when on holiday why not enjoy the conveniences of an atmospheric eating place. I had actually mentally noted the place while walking home from the main beach area as a seafood place that smelled good and was full of people into the evening, when most other restaurants centrally were very empty in the off-season.

- Arugula salad 400lek - bitter rocket and parmesan;
- Prawns 1000lek for 300g - flavoursome, cooked well with a little chew. A marked difference in 300g compared to the terrible Genti;
- Grilled squid 800lek for 300g - unseasoned but well grilled squid and excellent once salted lightly;
- Gilthead 650lek for 300g - panfried well with crisp skin and soft flesh.

An excellent meal overall. I'm disappointed we didn't have enough meals left to go back.