Finding "Slovenian" food in Bled is quite difficult. Due to geographical proximity, much of the reputed restaurants are actually heavily Italian pizza and pasta based. A Gostilna is a traditional home, akin to a Western pub. Local food is what people come here for, hearty and simple generous servings to fill empty stomachs.
Planincu has two eating areas, an informal bar decorated with a colourful array of license plates and a more defined restaurant area. Naturally I chose the bar which happened to be while a live Barcelona vs. Real Madrid match was showing. The atmosphere was more relaxed, the bargirl was gorgeous, and the only other patrons were locals having a drink and enjoying the football.
But food is always my focus.
Goulash Soup (juha golazeva) €3.9 was a little disappointing as it was slightly watery. Some salt enhanced the meaty flavour better making it an adequate entree. Perhaps I'm used to thicker versions.
Pork Scallop Ljubljana-Style (svinjski po Ljubljansko) €9.9 actually turned out to be a pork schnitzel with one side of the pork layered with ham and cheese. The schnitzel was great, crispy coating, juicy pork and a good lemon squeeze or the light cheese and ham added a different taste when one gets too repetitive.
Next time I would order the Pork Scallop aka Wienerschnitzel quite happily. But there are many other simple-sounding options including some that make use of the fish from Lake Bled.