On the hot Nashville days, after spending some days wandering and experiencing the honkytonks, we were up for a more casual afternoon. Of all things, the local new hip shopping mall L&L Market was a bus ride down the road and something to do whilst embracing air conditioning.
There were a few food options like Five Daughters Bakery or the enormous looking (American sized) sundaes at Gracie's Milkshake bar. But this highly rated Italian place drew us in.
It specialises in pinsa - a Roman bread that crosses pizza and foccacia. And the Pinsa pazza (tomato sauce, mozzarella, pesto, burrata) USD17 was a thicker denser chewy salty base with enough bready crispness to pick up without flopping and enjoy by hand. Lasagna (spinach pasta, ragu meat sauce, mozzarella) USD16 was a nice version with the green striking pasta burnt with flavour at the edges and topped with a thick bit of melted and dusted cheese.
A great and tasty lunch.