It's an odd place. At night there is sultry jazz to listen whilst enjoying cocktails.
During the day, all drinks are 50% off.
Additionally it is the only place (I could find anyway) that had ustipci. Ever since these homemade gems were served to us in Montenegro along the Via Dinarica (http://eatlikeushi.posthaven.com/guesthouse-nedajno-montenegro-09-2018), I was searching them out one last time before leaving the Balkans.
Those at Troubadour and not overly similar and not as good as in Nedajno. But they did suffice. And the sour cream to eat them with wasn't bad either.