Mimoza Restaurant, Gumusluk 05-2013 ◀ 1 of 9 ▶ A short daytrip from Bodrum is to Gumusluk complete with a few little walks, nice views and waterside restaurants.The seafood is freshly laid out for choose from. The sunset is lovely.
Sirin Sebzeli Doner, Bodrum 05-2013 ◀ 1 of 3 ▶ These guys were surprised to find me seeking them out specifically for their sebzeli doner, a type cooked with vegetables.
Lamuko's Lokanta, Pamukkale 05-2013 ◀ 1 of 2 ▶ A Japanese name and hostess but served me a good Korean bibimbap. For something different.
Meshur Soguscu Huseyin Ustam, Izmir 05-2013 ◀ 1 of 2 ▶ A local Izmir specialty is sogus kebab made from sheep brains, tongue and cheek.