Eat Like Ushi

After taking the ferry back from Isla Mujeres, we walked past all the (overpriced) taxis waiting to look for food. Strangely enough there weren't many along the main road at all (which I thought there was from Google maps) and it wasn't until basically at the old Puerto Juarez port that we found Mandinga. There were no tourists here - there's no reason for tourists to venture this far out. And even though it's beachfront, the prices were very reasonable.

We sat in for our last meal in Mexico and it was definitely a good one.

A couple of complimentary fish pastries came out. Then our chosen dishes of seafood soup and seafood rice (approx. 100-200pesos). The rice was the more potent flavoured one, with strong seafood and salt coming through. It was actually very similar to those found in Portugal and Spain, both in terms of style and taste.

We struggled through bits of seafood, admired the beach one last time, and then took a slightly less overpriced taxi to the airport.

Goodbye Mexico.